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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 337
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PreviewIssue DateTitleContributor(s)
9780123740854.pdf.jpg2008Modern techniques for food authenticationSun, Da-Wen.
9781118541647.pdf.jpg2013Statistical methods for food scienceBower, John A. (Lecturer in food science)
082470326X.pdf.jpg2000Seafood enzymes :Haard, N. F.; Simpson, Benjamin K.
9780857096777.pdf.jpg2015A complete course in canning and related processes.Featherstone, Susan.
9780135122167.pdf.jpg2012Foodservice management :Payne-Palacio, June.; Theis, Monica.; Payne-Palacio, June. Introduction to foodservice.
0849322413.pdf.jpg2005Image analysis of food microstructureRuss, John C.
0415163668.pdf.jpg1998The political economy of diet, health and food policyFine, Ben.
9780750667302.pdf.jpg2008Food and beverage managementDavis, Bernard.
9781466597952.pdf.jpg2015Food safety chemistry :Yu, Liangli, editor.; Wang, Shuo, 1969-.editor.; Sun, Baoguo, 1961-.editor.
1855735644.pdf.jpg2001Baking problems solvedCauvain, Stanley P.; Young, Linda S.
9780387728667.pdf.jpg2009Food safety cultureYiannas, Frank.
0750641134.pdf.jpg1998Successful pubs and innsSargent, Michael, 1932-.; Lyle, Tony.
9781782423768.pdf.jpg2015Specialty oils and fats in food and nutritionTalbot, Geoff.
9781847350558.pdf.jpg2007Additive migration from plastics into foods :Crompton, T. R. (Thomas Roy)
9781782423348.pdf.jpg2015Modifying food texture.Chen, Jianshe.; Rosenthal, Andrew J.; Cichero, J. A. Y.
0471497649.pdf.jpg2002Essentials of sports nutritionBrouns, F. (Fred).; Brouns, F. (Fred). Nutritional needs of atheletes.
9781856177146.pdf.jpg2010International encyclopedia of hospitality managementPizam, Abraham.
0080450938.pdf.jpg2007Hospitality :Lashley, Conrad.; Lynch, Paul.; Morrison, Alison J.
0471680567.pdf.jpg2005How to feed friends and influence people :Parker, Milton, 1919-2009.; Freeman, Allyn.
0824793439.pdf.jpg2002Food additivesBranen, Alfred Larry, 1945-.
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 337
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